Episodes

All episodes include both recipes from the show

 
 
 
Michael Martin Michael Martin

Carrot Cake

Carrot cake is not a difficult cake to make. Why not go all out with it!?

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Detroit Style Pizza

Detroit style pizza is the best pizza you didn’t know you’ve already had.

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Michael Martin Michael Martin

Ramen

Should you make bread from scratch just to make a grilled cheese? NO! But if you’re gonna do it, do it right.

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Michael Martin Michael Martin

Grilled Cheese

Should you make bread from scratch just to make a grilled cheese? NO! But if you’re gonna do it, do it right.

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Pizza Michael Martin Pizza Michael Martin

Hot Sauce

Hot sauce is so easy to make at home everyone should have a bottle for themselves. Find out how to make our hot sauce with this recipe.

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Michael Martin Michael Martin

Pretzels

Deluxe cheesecake made from scratch goes head-to-head with the recipe on the box of cream cheese. Which on comes out on top?

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Michael Martin Michael Martin

Cheesecake

Can anything beat a fresh pretzel? Not much can but is it worth all of the time and effort to make them at home? Let’s Find out!

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Michael Martin Michael Martin

Salsa

Is making fresh salsa REALLY that easy? Is it better than store-bought? Let’s find out!

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Popcorn

How to make popcorn without those microwave bags. Some real fancy popcorn, some spicy popcorn and popcorn dusted with Doritos, because why not!?

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Ice Cream

Making ice cream at home is a blast but is it worth the money and effort? No! But you should still do it.

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Michael Martin Michael Martin

Biscuits

Once you’ve made biscuits from scratch, you are never going back to the pop-open-tube kind. Ever.

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Pancakes

Is the small amount of extra work worth having some next level mac and cheese?

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Michael Martin Michael Martin

Mac & Cheese

Is the small amount of extra work worth having some next level mac and cheese?

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Michael Martin Michael Martin

Cheeseburgers

Is it possible to make a top-tier burger at home or have you already been doing that for years without knowing it?

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Michael Martin Michael Martin

Fresh Pasta

How much better could pasta actually be? It’s already pretty good out of the box. Why do you need to make it any harder than that? Because I’m Mike Martin, that’s why.

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